First And Foremost - 
A Great Restaurant.

Although classically Italian at heart, Sabatiello’s chefs offer a delicious
and eclectic menu that includes an unexpected range of dishes, from an exquisite, nouvelle cuisine Salmon Teriyaki to a sizzling steak that more than measures up to the fare at any of the great steakhouses ... all at a reasonable cost.

The tempting menu is accompanied by choices from an amazingly varied and fine wine cellar.  The warm atmosphere reflects owner/chef Sabatiello Settembre’s famiglia-centered style.  That warmth also shows in the friendly and efficient staff who see everyone who enters as a guest, entitled to feel at ease and deserving of attentive personal service.